Baked Apples With Marscapone
Servings Prep Time
2serves 5mins
Cook Time
25mins
Servings Prep Time
2serves 5mins
Cook Time
25mins
Ingredients
Instructions
  1. Preheat your oven to 180C and lightly grease a small baking dish.
  2. Peel and core the apples – keeping them intact.
  3. Mix together the butter, nuts and cinnamon and divide the mixture between the two apples, filling the holes where the cores were.
  4. Place on the baking tray and bake until golden and the apples are soft enough to eat easily with a fork.