Bacon and Eggs

Bacon and Eggs

Quick fry up for the lazy days
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 serves
Calories: 608

Ingredients
  

  • 150 grams bacon
  • 4 large eggs
  • 15 grams butter cooking
  • 1/2 tsp rock salt
  • 1/4 tsp black pepper

Method
 

  1. Fry up the bacon and eggs to your preference

Nutrition

Calories: 608kcalCarbohydrates: 2gProtein: 40gFat: 47gSaturated Fat: 17gPolyunsaturated Fat: 5gMonounsaturated Fat: 19gCholesterol: 523mgSodium: 2358mgPotassium: 563mgFiber: 0.1gSugar: 1gVitamin A: 750IUVitamin C: 0.1mgCalcium: 70mgIron: 2.9mg

Notes

You can add (or take away) anything you like to this quick little cook up

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