Baked Potato
Another really quick and easy meal
Servings Prep Time
4serves 10minutes
Cook Time
30minutes
Servings Prep Time
4serves 10minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Cover the jacket potatoes in aluminium foil and place into a pre-heated oven (180 degrees Celsius) for 20-30 minutes or until they are completely cooked through and soft
  2. While the potatoes are cooking, cook the bacon for a few minutes, grate the cheese and thinly slice the shallots
  3. Once the potatoes are cooked cut into quarters (not the whole way through) and fill with butter, sour cream, cheese, shallots and bacon.
Recipe Notes

You can use any topping you like with this recipe and to make this vegetarian, leave out the bacon and add hemp seeds.